“Cornbread Treat”

Sometimes we just want a little side treat to go with a light meal for our ultimate enjoyment. Here’s a healthier alternative to the traditional cornbread recipe. Give it a try and surprise your family!

INGREDIENTS:
1 cup Bob’s Red Mill Organic cornmeal
1 cup organic almond flour
1/4 cup Xylitol
1 Tbsp. organic baking powder
1/2 tsp. Himalayan salt
1 cup organic coconut milk
1/3 cup organic avocado oil
1 large organic egg

RECIPE:
Preheat oven to 400 degrees
Combine all ingredients in a food process; process on med-hi until thoroughly blended
Spoon batter into 10 paper-lined muffin cups
Bake in preheated oven for approx. 15 minutes; use wooden toothpick to test
Serve warm with organic, lightly-salted butter for a perfect treat

YOUR HEALTH PLATE COACH – Rita