“Avocado Chocolate Mousse”

A simple, satisfying, sweet treat to make a day ahead for any celebration!

Ingredients: (serves: 6)

• 1 13.5 oz can organic coconut milk with cream
• 1 large, organic avocado
• 2/3 cup organic, dark chocolate chips
• 2 Tbsp. organic chia seeds
• 2-4 Tbsp. organic, pure maple syrup
• 1/4 tsp. organic, pure vanilla extract
• 12 organic, fresh mint leaves
• 12 organic, fresh raspberries

Directions:

Remove pit and skin from avocado and combine all ingredients in a high powered blender

Blend on HIGH until smooth, or on ice-cream setting, if possible

Pour into a shallow container and refrigerate overnight; to eat immediately, pour single servings into six glasses and freeze for 30 minutes.

Garnish with mint leaves and fresh raspberries

YOUR HEALTH PLATE COACH – Rita